Ingredients
For the Classic Club Sandwich:
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12 slices of sandwich bread (white, wheat, or sourdough)
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1 lb cooked turkey breast, thinly sliced
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12 slices crispy bacon
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2 ripe tomatoes, sliced
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Romaine lettuce leaves
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Mayonnaise (or avocado mayo)
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Optional: Swiss or cheddar cheese
For the Hot Honey Wings:
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2 lbs chicken wings
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1 tsp salt
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1 tsp garlic powder
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1/2 tsp paprika
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1/2 cup honey
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2 tbsp hot sauce
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1 tbsp butter
Instructions
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Toast Bread: Lightly toast all slices of bread.
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Assemble Sandwich:
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Spread mayo on each slice.
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Layer 1: Bread, turkey, tomato, lettuce, another mayo-side-down slice.
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Layer 2: Add bacon, cheese (if using), more lettuce, then top with third slice.
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Secure with toothpicks and cut into triangles.
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Prepare Wings:
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Season wings with salt, garlic powder, and paprika.
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Bake at 400°F for 40 minutes until crispy.
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Hot Honey Glaze:
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Melt butter in saucepan, add honey and hot sauce, simmer until thickened.
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Toss baked wings in glaze before serving.
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Notes
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Let sandwiches rest before cutting to keep them from falling apart.
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Add avocado, sprouts, or fried egg for variation.
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Wings can be baked ahead and glazed just before serving.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Cuisine: American